I hear ya, people. But when my friend Emily mentioned baking chocolate chip cookies with zucchini in them, I was intrigued. Zucchini chocolate chip cookies. Hmm. That's just a hop, skip and a jump away from sweet zucchini bread, right? The recipe is originally from Barbara Kingsolver's book Animal, Vegetable, Mineral and you can find it here. I'll walk you through it, though, with plenty of pictures for you people who are as visual as I am.
|It made 3 dozen cookies for me (though the recipe says only 2).|